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Saks Fifth Avenue will be opening two full-line stores in February 2016; a 163,000 square-foot location in the Eaton Centre at Queen Street, and a 150,000 square-foot Sherway Gardens location.

The restaurant and bar in the Eaton Centre store will span three floors at 11,000 square feet at the corner of Yonge and Richmond Streets, while the restaurant at Sherway Gardens, will span 5,500 square feet.

Both properties will be sleek and stylish with hints of whimsical tones and textures. The food and beverage offering at each restaurant will showcase the best quality ingredients, playful combinations and innovative concoctions. The culinary program for both locations will be spearheaded by O&B Corporate Executive Chef Anthony Walsh.

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